A Letter from Doug Kelley, President of IER

Hi everyone! It’s already been half a year since our last newsletter – must be having tremendous fun (and I am!), because time is flying! Things are heating up here in the Pacific Northwest. Here in Central Washington, this July we are expected to have 15-16 days in a row with temps at or above 100oF. Crazy!! We all need to keep doing what we can to think and act sustainably; to minimize our dependence on fossil fuels for everything from gasoline to single-use plastics. To this end, we’re proud to announce IER has decided to provide our sales and operations fleet with plug-in hybrid vehicles, improving our carbon footprint by doubling (or better!) our gas mileage.
How can we be more sustainable?
Cutting our greenhouse gas emissions is one way to help our planet. Another way is to help water resource recovery facilities discharge cleaner water back into the environment. In this newsletter we are reporting on an exciting discovery of how the pH increase and strong buffering ability of ALKA-Mag+ results in the enhancement of phosphorous removal! Simply by replacing caustic soda with the safer and less expensive ALKA-Mag+, our customers are saving on monthly chemical costs, and now can avoid the need for an expensive tertiary treatment process to polish phosphorous from their final effluent!
Click to read more about this customer’s story.
Want to learn more?
In support of this discovery, we have drafted an article describing some of the secondary benefits that IER customers are enjoying after transitioning to the use of ALKA-Mag+: enhanced biological phosphorous removal, membrane flow rate efficiency, and improved sludge dewatering.
Team Updates
Lastly, we always like to highlight one of IER’s great employees. In this case, we are providing a farewell video of one of our longest-standing and most knowledgeable employees, John Strong. John retired from IER in June and is now busy enjoying numerous home and classic automobile projects. The best part is that he no longer has any urgent deadlines on any projects! We wish him a very long and happy retirement!
Enjoy the newsletter!




Before coming to work at IER Gunnar lived in San Francisco where he waited tables during the day, and in the evenings he managed a small Italian restaurant – all the while using his free time to explore San Francisco.
Before coming to IER Evan worked for Lamb Weston for 15 years as a Production Team Leader, where he worked to ensure production schedules and goals were met while assuring the safety of his production team members.